Oregon Bids > Bid Detail

Description Poultry, Products

Agency: State Government of Oregon
Level of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD14273855959737062
Posted Date: Feb 13, 2023
Due Date: Feb 28, 2023
Solicitation No: Bid Solicitation # S-29100-00005771

Bid Solicitation: S-29100-00005771
Responses Due in 14 Days, 15 Hours, 45 Minutes
Header Information
Bid Number:
S-29100-00005771
Description:
Poultry, Products
Bid Opening Date:
02/28/2023 09:00:00 AM
Purchaser:
Ben Hittle
Organization:
Department of Corrections
Department:
291001 - Statewide
Location:
00100 - Agencywide
Fiscal Year:
23
Type Code: Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
02/13/2023 07:23:11 AM
Info Contact:
ben.r.hittle@doc.oregon.gov
Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
Bulletin Desc:
Ship-to Address:
Procurement & Contracts
3601 State Street
Salem, OR 97301
US
Email: DOC.APInvoices@doc.state.or.us
Phone: (000)000-0000
Bill-to Address:
Procurement & Contracts
3723 Fairview Industrial Drive SE Suite 200
Salem, OR 97302
US
Email: DOC.APInvoices@doc.oregon.gov
Phone: (000)000-0000
Print Format:

File Attachments:
Poultry Variety.docx

Form Attachments:
Required Quote Attachments

Discipline Type:

Supplies

Procurement Method:

Competitive Sealed Bid
Item Information

Item # 1:

(

390

-
49

)



Poultry, Ground Raw - Two (2) Full Truck Loads

NIGP Code:
390-49
Meat: Cured, Fresh, and Frozen

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

80,000.0

$0.00


POUND - Pound

$0.00


$0.00



$0.00


Manufacturer:

Brand:

Model:

Make:

Packaging:



Item # 2:

(

390

-
49

)



Chicken Strips - Boneless / Skinless

NIGP Code:
390-49
Meat: Cured, Fresh, and Frozen

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

120,000.0

$0.00


POUND - Pound

$0.00


$0.00



$0.00


Manufacturer:

Brand:

Model:

Make:

Packaging:



Item # 3:

(

390

-
49

)



Chicken Leg Quarters

NIGP Code:
390-49
Meat: Cured, Fresh, and Frozen

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

80,000.0

$0.00


EA - Each

$0.00


$0.00



$0.00


Manufacturer:

Brand:

Model:

Make:

Packaging:


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